Scrambled eggs, mozzarella, and crispy bacon. Served with green salad
Price:
15.00
Smoked Salmon Crêpe
Norwegian salmon, avocado mayo, capers, dill, and cucumbers. Served with green salad
Price:
16.00
Royale with Cheese Crêpe
Italian prosciutto, Brie cheese, Lebanese fig spread, topped with a balsamic glaze. Served with green salad
Price:
16.00
Garden Crêpe
Sautéed eggplant in combination with seasonal vegetables, hummus, drizzled with Spanish olive oil. Served with green salad. Vegetarian. *Vegan with GF batter
Price:
15.00
Toscane Crêpe
Roasted chicken with pesto, sun-dried tomatoes, Kalamata olives, drizzled with Spanish olive oil. Served with green salad
Price:
15.00
Nutella Crêpe
Traditional nutella crêpe with your choice of strawberries or bananas
Price:
12.00
Crème D'Alain
Vanilla cream filling with lemony twist served with your choice of strawberries or bananas.
Price:
14.00
Pommes Crêpe
Crispy apples, soft brie, and Lebanese fig jam, topped with a balsamic glaze
Price:
14.00
Egg Croissant Sandwich
Scrambled eggs, mozzarella, and crispy bacon served on a butter croissant.
Price:
15.00
Swiss and Ham Sandwich
Traditional French sandwich with Swiss cheese, black forest ham, and dijon mustard served on Ciabatta bread.
Price:
15.00
Le Parisien Sandwich
Italian prosciutto with brie, Lebanese fig spread, and balsamic vinegar served on Ciabatta bread.
Price:
16.00
Petit Dej De Sundby Sandwich
Norwegian smoked salmon, scrambled eggs, and fresh avocado served on butter croissant. Honoring Jeff & Sarah.
Price:
16.00
Mediterranean Sandwich
Roasted chicken with pesto, sun-dried tomatoes, and Kalamata olives served on Ciabatta bread
Price:
15.00
Lox on Bagel Sandwich
Norwegian smoked salmon with cream cheese, dill, capers, and cucumbers.
Price:
16.00
The Jacobs Sandwich
Scrambled eggs, Swiss cheese, and fresh avocado served on a butter croissant. Honoring Dylan & Mel
Price:
16.00
Garden Sandwich
Sautéed eggplant with seasonal vegetables, red pepper hummus, olive oil, served on Ciabatta bread. Vegan.